It might not feel like it now, but summer will be here soon. As you start your summer menu plans, try and get creative with the flavors that you’re offering. Technomic research shows that 64% of millennials say they enjoy trying new flavors, while 44% would like to see more ethnic options at restaurants. Even 62% of Gen-X diners, those ages 42-52, like to try new flavors from time to time. Check out the reports below for more in depth flavor insights and get your menu packed full of the flavors consumers want more of!
Ben Morgan Vice President Multi-Unit
KeyImpact Sales & Systems, Inc. Pure Foodservice. Pure Results. www.kisales.com
Hot Menu Trends
According to the National Restaurant Association, “Global flavors trended high throughout our What’s Hot report, including condiments, sweets and kids’ meals.” Click the button to learn more.
Flatbread is a delicious and appealing option for a sandwich carrier or pizza base. It adds some ethnic flair to menu items and can easily be paired with a wide variety of flavors. Check out this report from Technomic to see how flatbread is being used on menus.
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Authentically made with fresh buttermilk and ghee, these fluffy teardrop naan are hand-stretched and baked in a patented tandoor tunnel oven to give the texture and taste of a traditional tandoor oven.
Soft, buttery, and charred to perfection
Made with simple ingredients, no artificial flavors or preservatives
Versatile flatbread fit for any menu daypart
Stonefire® Naan serves as the perfect base for all your culinary creations! Spark your creativity!
Fire up customer appetites with superstar grilling favorites – brats and hot dogs from Johnsonville! With consistent quality and unforgettable flavor, Johnsonville hot dogs and brats are favorites throughout the country.
Serve up dogs and brats on buns with traditional condiments, or feature Johnsonville’s excitingly on-trend flavors in unexpected bread carriers, small plates and center-of-the-plate specials accompanied by fresh seasonal sides.
#1 sausage bran in the U.S.**
Attract new business with Summer Grilling LTOs
Save time & labor costs with fully cooked Johnsonville products
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KeyImpact is a national foodservice sales and marketing agency dedicated to the diverse needs of foodservice operators. KeyImpact is comprised of approximately 800 seasoned foodservice professionals, ready to put their sales, marketing and culinary expertise to work for you. Contact us today to learn more about how KeyImpact can provide your challenges with solutions and grow your business.